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Kiwi Banana Strawberry Smoothie

Start your day with a vibrant and refreshing Kiwi Banana Strawberry Smoothie! This quick and easy recipe is packed with high fiber and dairy-free goodness. Enjoy the taste of summer in every sip. 
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, smoothie
Cuisine: American
Diet: Vegan
Servings: 1
Calories: 175kcal
Author: Hawwa

Equipment

Ingredients

  • 1 Medium Kiwi
  • 1 Medium Banana
  • 1 Cup Strawberries (frozen)
  • ½ Cup Almond Milk
  • ½ Cup Ice Cubes Optional

Instructions

Prep the Fruits

  • Peel the kiwi and banana and slice them into small pieces. Frozen strawberries do not require any preparation but if you are using, fresh ones, rinse them and remove the stem.
  • Add the kiwi pieces, banana chunks, and strawberries into the blender.
  • Pour in the plant-based milk. Blend on high speed until all the ingredients are well combined and smooth. 
  • If you prefer a colder smoothie, add a handful of ice cubes and blend again. 

Adjust Consistency and Taste

  • If the smoothie is too thick, add more plant-based milk and blend until desired consistency is reached. 

Serve and Enjoy

  • Pour the smoothie into the glasses. Garnish with a slice of kiwi or strawberry, if desired. 
  • Sip and savor the refreshing flavors of this delightful Kiwi Banana Strawberry Smoothie. 

Video

Notes

  • For a creamier smoothie, use frozen bananas instead of fresh ones. 
  • Experiment with different plant-based milk options to find your favorite flavor combination. 
  • Customize your smoothie by adding a handful of spinach or a scoop of protein powder for extra nutrition. 

Nutrition

Calories: 175kcal | Carbohydrates: 40g | Protein: 3g | Fat: 2g | Saturated Fat: 0.2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 174mg | Potassium: 603mg | Fiber: 6g | Sugar: 23g | Vitamin A: 155IU | Vitamin C: 78mg | Calcium: 191mg | Iron: 1mg